1000 Liters Stainless Steel 304 / 316 Of Bright Beer Tank With Side
Manhole
Definition of Bright Beer Tank
Bright Beer Tank is a dish-bottomed pressure-rated
temperature-controlled tank used to hold beer in preparation for
packaging. The term “bright” refers to “bright beer,” beer that has
been rendered bright (clear) by filtration, centrifugation, fining,
and/or maturation. In most breweries, beer will be filtered after
leaving a uni-tank or larger vessel and be directed into a bright
tank. Bright tanks are also sometimes used as mixing tanks for
beers that are to be bottle-conditioned. In brewpubs, the bright
tank is often also the serving tank; beer may run directly from
this tank to the taps at the bar.
Specifications of 1000L Brite Tank
| Bright Beer Tank |
| Structure | Dish top |
| Usage | it is used for storage beer |
| Material | 1.all Stainless steel 304/316 |
| 2.jacket: dimple jacket |
| 3.insulation layer: PU |
| 4.as to the thickness, we can make it according to your
requirement. |
| Accessory | Pressure relief valve(30psi) Shadowless manway CIP pipelines 1” butterfly valve for CIP pipeline butterfly valve for drain with elbow Thermometer Thermowell Sample valve Pressure gauge
1 extra 2” spare hole for CO2 stone on side of tank body for option 3/4 adjustable solid legs |
| Our advantage | 1.we can supply various kinds of volume, minimum 2BBL~maximun
200BBL and even larger. |
| 2.PU insulation is adopted, jacket will be dimple jacket |
| 3.interior surface is Mirror polishing and exterior is 2B
finish/brush polishing |
| 4.we also can equip you with a cooling system as your requirement. |
| 5.competitive price and also higher quality tank. |
It is suitable for microbreweries as a start business, it is also
very good for the big restaurants.
It can be also used for seasonal brewery and market testing.
Whole body adopts certificated SUS304. Every details are strictly
processed and controlled.
| Working Volume (L) | Dimension of Tank (D*H) mm | Total Height (H) mm | Diameter of Inlet&Outlet (mm) | Diameter of Inlet&Outlet (mm) | Diameter of Inlet&Outlet (mm) |
| 500 | Dia 800*800 | 1750 | Dia 38 | 50 | 440*320 |
| 1000 | Dia 1000*1200 | 2200 | Dia 38 | 50 | 440*320 |
| 1500 | Dia 1100*1400 | 2500 | Dia 38 | 50 | 550*430 |
| 2000 | Dia 1200*1500 | 2700 | Dia 38 | 50 | 550*430 |
| 3000 | Dia 1400*1700 | 3150 | Dia 51 | 50 | 550*430 |
| 4000 | Dia 1500*2100 | 3450 | Dia 51 | 50 | 550*430 |
| 5000 | Dia 1600*2200 | 3590 | Dia 51 | 50 | 550*430 |
| 6000 | Dia 1700*2200 | 3650 | Dia 51 | 50 | 550*430 |
| 8000 | Dia 1800*2700 | 4350 | Dia 51 | 50 | 550*430 |
| 10000 | Dia 2000*2800 | 4450 | Dia 51 | 50 | 550*430 |
Manufacturing of the 1000L brite tank
1.Welding: We abandoned the argon gas cylinder, but adopt The
Central System of Argon to make sure theTIG welding with pure argon gas shield. We also increase the using
amount of gas when welding,
so the quality of the welding line is more higher.
2.Dimpling: We adopt dimple plate rather than belt for glycol
jacket, since it can increase the cooling area and improve the
speed of cooling. The most important thing in brewing process is to
avoid contaminating,
that is to say the most important thing in producing beer equipment
is to polish the inside tanks to 0.4~0.6 μm without dead corner.
3.Polishing: We use large-scale polishing equipment to polish the
inside of the tanks -- all over the wall to
make sure there is no dead corner. And we adopted passivation and
acid pickling which will make our tanks with higher accuracy. You
need not worry about there will be some bacterias remained after
cleaning.
